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Canadians debate benefits of vitamin supplements

If food is losing its nutritional value as recent studies suggest, should Canadians start taking vitamin supplements? It’s a provocative question and one that CTV’s Avis Favaro discovers has two clearly drawn sides. More...

		CTV News: Vitamins grow in popularity despite conflicting studies

Are vitamins vanishing from fruits and veggies?

As part of our national food special, CTV’s Avis Favaro looks into why fruits and vegetables today lack the nutrients they contained 50 years ago More...

Health Canada denies pressuring its scientists

Health Canada says it has taken no action against four of its leading researchers for speaking out against the agency with CTV News. More...

		CTV News: Health Canada denies influencing drug approval process

Brain chemistry may be a factor in obesity

We all know people who cannot seem to lose weight no matter how hard they try. Now, a fascinating new field of research into the relationship between obesity and the brain suggests that some people are hard-wired to be addicted to food. More...

		CTV News: Brain chemistry may be a cause of obesity

Canada AM's Mary Jo Eustace cooks up some tasty, nutrious, easy to prepare recipes.

CTV's Steve Chao reports on how modern men are catching the fitness bug in record numbers

Canada AM tours U of Guelph's Laboratory Services Division

Canada AM: Nutritionist Leslie Beck debunks common food myths

Fast food outlets fight battle of the bulge

Consumer and health groups are putting the blame for growing waistlines on supersize portions at fast food outlets. Meanwhile, McDonald's has unveiled a new menu of healthier options. More...

		McDonald's unveils new low fat menu 1:40